"Kanichoja Seafood Course" 10 dishes total 17,000 yen/18,700 yen (tax included)
17600 yen(税込)
- 10品
- 1名～
コースメニュー
Aperitif Aperitif
Appetizer: Monkfish liver wafer
Appetizer: Crab temari sushi
Seasonal Sashimi
Fried snow crab tempura
Grilled silver cod with saikyo miso
Steamed dish: Chawanmushi with crab sauce
Hotpot Today's Choice of Choja Hotpot
Snow crab shabu-shabu/sea bream shabu-shabu/beef shabu-shabu/beef sukiyaki
(When making your reservation, please write your choice of hotpot in the notes section.)
Meals Rice, spices, soup
Sweets Seasonal sweets and Japanese tea
- 予約可能時間
- 11:00~21:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 15:00 on the day of your visit
2025/06/01 更新
