"Kanichoja Seafood Course" 10 dishes total 17,000 yen/18,700 yen (tax included)

By using a coupon17600 yen(Tax included)

Aperitif Aperitif

Appetizer: Monkfish liver wafer

Appetizer: Crab temari sushi

Seasonal Sashimi

Fried food Snow crab tempura

Grilled silver cod with saikyo sauce

Steamed dish: Chawanmushi with crab sauce

Hotpot Today's Choice of Choja Hotpot

Snow crab shabu-shabu/sea bream shabu-shabu/beef shabu-shabu/beef sukiyaki

(When making your reservation, please write your choice of hotpot in the notes section.)

Meals Rice, spices, soup

Sweets Seasonal sweets and Japanese tea

Available days for reservation: Monday to Sunday, holidays, days before holidays

Coupons that can be used with this course

2024/12/18 update